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Strawberries with Cream

From The national course in home economics, 1917

Serves 4

Presented as published in 1917. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The national course in home economics (1917) by Ruth Allen Beezley, page 292. The excerpt below is the record exactly as published.

STRAWBERRIES WITH CREAM. Wash them through a colander. Few of the berries brought to mar- ket can be used without washing. Drain them well, and when as dry as possible, stem them. Sugar

Cook this with the app: pantry check, scaling, and the assistant.