Steamed Pudding

Ingredients

• 1 pt. bread crumbs
• 1 cup New Orleans molasses
• 1 cup hot milk
• 1 tablespoon butter
• 2 cups raisins
• 1 cup flour
• 1 egg
• 1 teaspoon soda
• nutmeg

Method

1. 1

   Pour all ingredients into a bowl or pan, set in a steamer over boiling water, and steam for 2 hours.

As published

This recipe was extracted from The Carbon County cook book (1926), page 25. The excerpt below is the record exactly as published.

Steamed Pudding. 1 pt. bread crumbs, 1 cup New Orleans molasses, 1 cup hot milk, 1 tablespoon butter warmed in milk, 2 cups raisins, 1 cup flour, 1 egg, i teaspoon soda, nutmeg. Pour into bowl or pan, set in steamer over boiling water and steam 2 hours. MIS. JOSEPH BARBOGLIO, Helper. Cheese Custard. 14 teaspoon salt, two-thirds cup sweet milk, YY, teaspoon browned mustard, two-thirds cup grated cheese, 1 egg beaten well. Stir while cooking and serve on hot crackers. | MRS. F. R. SLOPANSKEY, Helper. Graham Pudding. 114 cups graham flour, 1 egg, 14 cup milk, 1% cup molasses, 14 cup sugar, 14, cup butter, 1 teaspoon cinnamon, soda and cloves. Add raisins if you wish, steam 2 hours and serve with a sauce. | | MRS. WICKHAM. UNDERTAKERS | WALLACE & HARMON Ambulance Service OPEN DAY AND NIGHT nN 83 South 7th Street PRICE UTA VARIETY STORE 755 EAST MAIN STREET PRICE, UTAH WE SPECIALIZE IN Crockeryware, Glassware, Kitchenware. WE ARE HEADQUARTERS FOR SANTA CLAUS Bring the Children BIGGEST LITTLE STORE IN PRICE IF YOU ARE PARTICULAR About Y our Cleaning, Pressing and Tailoring PHONE 99 OSCAR WA (pi Sle We Do Our Own Cleaning, We Also Call For And Deliver HRB) dled io Sa eee) prod 0 9 ie Wo a PHYSICIAN Co) DOR ka BGG. Ea ean ey DENTIST ae RAR LOI EO AE AE ALO EA EAE ON ER EN INE LE SSE SIE IT OO 7 SS COMMERCIAL BANK BLDG. PRICE, UTAH CARBON COUNTY. COOK BOOK Al Potato Pudding. 1 cup sugar, 2 cups flour, 1 teaspoon soda

Cook this with the app: pantry check, scaling, and the assistant.