Spice Cake No. 2

Name: Spice Cake No. 2
Ingredients: One cup molasses; one cup sugar; one-half cup butter; one-half cup sour milk; two eggs; one-half teaspoon soda; one-half teaspoon cinnamon; one-half teaspoon cloves; one-half teaspoon nutmeg; two and one-half cups flour

From The Pennsylvania German cook book, 1902

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Pennsylvania German cook book (1902) by Keller, J. A. Mrs, page 2. The excerpt below is the record exactly as published.

SPICE CAKE NO. 2. One cup molasses, one cup sugar and one-half cup butter, one-half cup sour milk, two eggs, one-half teaspoon soda, one-half teaspoon each cinnamon, cloves and nutmeg, two and one-half cups flour

Cook this with the app: pantry check, scaling, and the assistant.