vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Spice Cake
From The "A1" cookery book, 1901
Serves 5
This is only a cake for those who like spice.
Presented as published in 1901. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The "A1" cookery book (1901) by H. N. L., page 91. The excerpt below is the record exactly as published.
Spice Cake. — I lb. of flour, | lb. of butter, ^ lb. of currants, i lb. of sugar, 1 teaspoon of baking powder, 1^ oz. candied peel, 3 oz. mixed spice, 3 eggs
Cook this with the app: pantry check, scaling, and the assistant.