Sour Cream Pie

Ingredients

• the yolks of 2 eggs
• 1 cup of sugar
• 1/2 tblsp. corn starch
• 1 cup sour cream
• 1/2 cup of cleaned currants

Method

1. 1

   Beat yolks, add sugar, corn starch, and sour cream.

2. 2

   Cook in double boiler, add currants, and when thick, pour into a baked crust.

3. 3

   Top with meringue and serve cold.

Nutrition per serving

As published

This recipe was extracted from The Memorial Hall cook book (1919) by Willow Grove Memorial Hall (Willow Grove, Pa.), page 23. The excerpt below is the record exactly as published.

r, 1 tblsp. cornstarch, 3 eggs, tsp. of salt, cinnamon and nutmeg to taste. This will make 3 pies. — Mrs. George Nice. Pumpkin Pie Mix 3 cups thick stewed and sieved pumpkin, 2 cups milk, 1 cup sugar, 1 saltspoon salt, 2 eggs, % tsp. cinnamon, pinch cloves, Vz a nutmeg grated. Line 2 pie plates as for custard pie and bake in a moderate oven. — Mrs. Eva F. Stuckert. Raspberry Pie, Creamed Fill a rich crust % full of red raspberries. Sprinkle with granu- lated sugar, and add a top crust, rubbing the edges of both crusts with butter to prevent their sticking together. Thicken a cupful of hot milk with 1 tsp. cornstarch, wet with cold milk. Add 2 tblsps. sugar, remove from fire, and when cool, fold in the stiffened whites of 3 eggs. W. JOHN STEVENS, INC. Contractors and Builders Suburban Homes Repair Work in All Branches Plastering, Painting, Masonry Both Phones WYNCOTE, PA. INSALL'S GREENHOUSES Horace Avenue, near Fire House, Abington A full line of Bedding, Vegetable and Plants of all kinds in season, Cut Flowers and Floral Designs Established 20 years. Our Aim a Square Deal, Quick Sales, Reasonable Prices. Get Acquainted. Compliments of ALBERT RANDALL Willow Grove, Pa. 54 KNOX GELATINE improves soups and gravies. After the pie is baked and cold, remove the upper crust, and cover the berries with the creamed mixture. Replace the top crust, and sift with powdered sugar. — A. L. W. Rhubarb Pie Cut fine enough rhubarb for pie, add 1 cup sugar, 3 heaping tblsps. flour, 2 tblsps. molasses and a little nutmeg. Stir all together and let stand 10 minutes before putting in crust. — Mrs Marshall White. Rhubarb and Raisin Pie Cut peeled rhubarb into short pieces, pour boiling water over and let stand 10 min. Drain and put into a plain crust. Sprinkle with 1 cup sugar, % cup raisins, and small bits of butter. Add top crust and bake. — A Friend. Savory Cheese Pie Melt a small cupful of grated cheese and a small piece of butter in a cup of hot milk. Add 1 cup bread crumbs, 2 beaten eggs and a little salt. Bake till brown in a buttered pie plate. — A Friend. "Shoo-Fly" Pie Mix 1 cup of table syrup, 1 tsp. baking soda and 1 cup boiling water, cool, and fill into pie crusts. (This amount makes 3 large pies). Top with crumbs made of 3% cups flour, % cup lard, and 1 cup of brown sugar, and bake. — Letitia Roberts. Compliments of THE TIMES-CHRONICLE Jenkintown, Pa. FRANK BIRNBRAUER Florist 15th Street and 7 2d Avenue Oak Lane, Philadelphia Pa. JOHN T. LEHR Hardware, Household Utensils, Electrical Appliances GLENSIDE, PA. 55 Ask your grocer for KNOX GELATINE — take no other. Sour Cream Pie Beat the yolks of 2 eggs, add 1 cup of sugar, % tblsp. corn starch and 1 cup sour cream. Cook in double boiler, add V2 cup of cleaned currants

Cook this with the app: pantry check, scaling, and the assistant.