Small Two Layer Cake
From How we cook in Tennessee .., 1906
Serves 2
Presented as published in 1906. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
No method was recorded for this recipe.
As published
This recipe was extracted from How we cook in Tennessee .. (1906) by Jackson (Tenn.). First Baptist Church. The Silver Thimble Society., page 81. The excerpt below is the record exactly as published.
Small Two Layer Cake. — Beat two eggs and one cup sugar together, one cupful flour, one round teaspoonful baking powder, half cup boiling milk, one dessertspoonful butter dis- solved in milk
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