Savory Shrimp Stew

Ingredients

• 1 large onion, finely minced
• lo tsp. sugar
• Y% garlic clove
• 4 tbsp. butter
• 4 tbsp. flour
• 2 cups canned shrimp
• 2 tbsp. prepared mustard
• 3 cups milk
• Paprika

Method

1. 1

   Cook onion and clove in butter until onion is tender.

2. 2

   Remove clove and add flour, mustard, sugar, salt, and pepper.

3. 3

   When thoroughly blended, add shrimp and milk, stirring constantly.

4. 4

   Serve at once with paprika dashed on top.

As published

This recipe was extracted from The Williamston cook book (1950) by N.C.). Christian Women's Fellowship Williamston Christian Church (Williamston, page 47. The excerpt below is the record exactly as published.

SAVORY SHRIMP STEW 1 large onion, finely minced lo tsp. sugar Y% garlic clove 1% tsp. salt 4 tbsp. butter Ig tsp. pepper 4 tbsp. flour 2 cups canned shrimp 2 tbsp. prepared mustard 3 cups milk Paprika

Cook this with the app: pantry check, scaling, and the assistant.