Rocks

Ingredients

• 3 cups raisins, chopped
• 1 cup English walnut meats chopped
• 2½ cups flour
• ¼ teaspoon salt
• 1½ cups light brown sugar
• 1 cup butter
• 3 eggs, well beaten
• ¼ teaspoon soda in a little hot water
• 1 teaspoon cinnamon

Method

1. 1

   Cream butter and sugar, then add eggs.

2. 2

   Sift dry ingredients, reserving some flour for rolling raisins and nuts.

3. 3

   Mix all together, place by teaspoonfuls on a greased pan, and bake in a hot oven.

As published

This recipe was extracted from Aunt Sammy's radio recipes (1926) by United States. Department of Agriculture. Radio Service, page 28. The excerpt below is the record exactly as published.

ROCKS 3 cups raisins, chopped. 1 cup English walnut meats chopped. 2^ cups flour. }4 teaspoon salt. l}/2 cups light brown sugar. 1 cup butter. -3 eggs, well beaten, ^ teaspoon soda in a little hot water. 1 teaspoon cinnamon

Cook this with the app: pantry check, scaling, and the assistant.