Rice Croquettes
From The new Annie Dennis cook book, 1905
Serves 1
Green corn croquettes can be made by substituting corn for rice.
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The new Annie Dennis cook book (1905) by Annie E. Dennis, page 93. The excerpt below is the record exactly as published.
Rice Croquettes Take one teacupful of boiled rice, warm or cold, and one-half a cupful of cracker or bread crumbs, two or three eggs well beaten and salt to season
Cook this with the app: pantry check, scaling, and the assistant.