FoodNet

Rice Cakes

From Ransom's family receipt book, 1885, 1885

These cakes are very nice.

Presented as published in 1885. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Ransom's family receipt book, 1885 (1885) by D. Ransom, Son & Co, page 14. The excerpt below is the record exactly as published.

JICE CAKES. — Make with sour milk, as directed above, and add i K two well-beaten eggs, one cup of boiled rice, and one teaspoonful of salt

Cook this with the app: pantry check, scaling, and the assistant.