Red Satin Punch

Name: Red Satin Punch
Ingredients: 1 qt. apple juice; 2 pts. cranberry juice cocktail; 10 bottles 7-Up

From Our favorite recipes (Damascus Church, Chapel Hill, 1963), 1963

Serves 35.

Presented as published in 1963. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

1012Calories

1 gProtein

246 gCarbs

4 gFat

Full nutrition (33 nutrients)

Calories1012 kcal

Protein0.9 g

Carbohydrates246 g

Fiber0 g

Sugars219 g

Total Fat3.8 g

Saturated Fat0.1 g

Monounsaturated Fat0.2 g

Polyunsaturated Fat0.6 g

Cholesterol0 mg

Sodium68 mg

Potassium1091 mg

Calcium100 mg

Iron1.4 mg

Magnesium58 mg

Phosphorus69 mg

Zinc0.3 mg

Copper0.1 mg

Manganese0.7 mg

Vitamin D0 mcg

Vitamin C925 mg

Vitamin A0 mcg

Vitamin E2.2 mg

Vitamin K9.8 mcg

Vitamin B60.1 mg

Vitamin B120 mcg

Thiamin (B1)0 mg

Riboflavin (B2)0 mg

Niacin (B3)0.5 mg

Folate31 mcg

Choline11 mg

Caffeine0 mg

Water1724 g

As published

This recipe was extracted from Our favorite recipes (Damascus Church, Chapel Hill, 1963) (1963) by Damascus Congregational Christian Church (Chapel Hill, N.C.), page 18. The excerpt below is the record exactly as published.

RED SATIN PUNCH Serves 35 1 qt . apple juice 2 pts. cranberry juice cocktail 10 bottles 7-Up

Cook this with the app: pantry check, scaling, and the assistant.