vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Queen Cakes
From The household gas cookery book, 1900
Serves 2
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household gas cookery book (1900) by Helen Edden, page 109. The excerpt below is the record exactly as published.
J lb. of butter, J lb. of sultanas, 2 oz. of peel. Whip the sugar and GAS COOKERY BOOK. 199 eggs for a \ hour, then add the flour and a little baking powder and the currants; melt the butter and pour in last. Bake in little tins for 20 minutes, or the whole cake ij hours. Queen Cakes— Ingredients : £ lb. of sugar, \ lb. of butter, 2 eggs, 5 oz. of flour, J oz. of currants, a little nutmeg or lemon peel (grated)
Cook this with the app: pantry check, scaling, and the assistant.