Peppermint Drops
From The household cook book, 1902
Serves 1
Effective for relieving flatulence and nausea.
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household cook book (1902) by Smiley, James B[ethuel],, page 340. The excerpt below is the record exactly as published.
PEPPERMINT DROPS.— Take 1 cup granulated sugar, moisten it with 2 tablespoons water; boil it 5 minutes, then take from the fire and add cream of tartar the size of a pea; mix well, and add 4 or 5 drops of oil of peppermint
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