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Pear Dumplings
From Miss Corson's practical American cookery and household management, 1885
Serves 1
Serve hot or cold with powdered sugar or sauce.
Presented as published in 1885. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
215Calories
2 gProtein
36 gCarbs
8 gFat
Full nutrition (32 nutrients)
Calories215 kcal
Protein2.1 g
Carbohydrates36 g
Fiber5.5 g
Sugars16 g
Total Fat8.2 g
Saturated Fat2 g
Monounsaturated Fat3.5 g
Polyunsaturated Fat2.1 g
Cholesterol0 mg
Sodium136 mg
Potassium159 mg
Calcium16 mg
Iron0.9 mg
Magnesium13 mg
Phosphorus32 mg
Zinc0.2 mg
Copper0.1 mg
Manganese0.2 mg
Vitamin C7.3 mg
Vitamin A1.7 mcg
Vitamin E0.1 mg
Vitamin K9.7 mcg
Vitamin B60 mg
Vitamin B120 mcg
Thiamin (B1)0.1 mg
Riboflavin (B2)0.1 mg
Niacin (B3)1 mg
Folate25 mcg
Choline1.4 mg
Caffeine0 mg
Water141 g
As published
This recipe was extracted from Miss Corson's practical American cookery and household management (1885) by Juliet Corson, page 258. The excerpt below is the record exactly as published.
Pear Dumplings. and core sound apples of medium size and tart flavor, put one in the centre of each piece of pastry, fill the apples with SECOND-COURSE SWEETS. 485 sugar and half a saltspoonful of powdered cinnamon, and fold the pastry up over each apple lightly, wetting the tips of the corners and pressing them lightly together ; arrange the dumplings in a baking-pan ; brush them with beaten egg, and bake them for about half an hour, or until they are done, in a moderate oven. Serve them hot or cold with powdered sugar and cream, or with either of the sauces for which recipes are given elsewhere. Or, in covering the apple with pastry, enclose it in the manner shown in the accompanying picture. FEAR DUMPLINGS. Make a good pastry, and cut it in pieces large enough to enclose a medium-size pear
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Cook this with the app: pantry check, scaling, and the assistant.