Pastry
From Favorite recipes of Alexandria Ward, 1952
Presented as published in 1952. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Favorite recipes of Alexandria Ward (1952) by Va.) Church of Jesus Christ of Latter-day Saints. Alexandria Ward (Alexandria, page 19. The excerpt below is the record exactly as published.
PASTRY 2 cups flour 1/3 cup vegetable 1/2 teaspoon salt shortening 1/3 cup butter 1/3 cup ice water
Cook this with the app: pantry check, scaling, and the assistant.