vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Pancakes
From Harper's cook book encyclopædia, 1902
Serves 1
Serve with sugar and lemon.
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Harper's cook book encyclopædia (1902), page 45. The excerpt below is the record exactly as published.
Pancakes. — Put into a basin % lb. of sifted flour, one egg, one-quarter of a gill of milk; stir to a smooth paste ; then add one and three-quarter ' gills of milk, 2 ozs. of fresh butter, melted, and a small pinch of salt
Cook this with the app: pantry check, scaling, and the assistant.