vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Orange Tarts
From The new Annie Dennis cook book, 1905
Serves 1
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The new Annie Dennis cook book (1905) by Annie E. Dennis, page 158. The excerpt below is the record exactly as published.
Orange Tarts Make a pastry and line patty pans. Put a teaspoon- ful of orange marmalade in each. Cream some sugar and butter, add one egg, well beaten, add grated rind and juice of half an orange, add one-fourth cupful of flour
Cook this with the app: pantry check, scaling, and the assistant.