FoodNet

Orange Drops

From Original White House Cookbook, 1887

Serves 6

Can be made similarly with lemons.

Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Original White House Cookbook (1887) by Hugo Ziemann, F. L. Gillette, Hugo Zimmerman, mrs gillette, page 294. The excerpt below is the record exactly as published.

ORANGE DROPS. Geate the rind of one orange and squeeze the juice, taking care to reject the seeds; add to this a pinch of tartaric acid; then stir in con- fectioners’ sugar until it

Cook this with the app: pantry check, scaling, and the assistant.