Orange Cheese Cakes
From Household cookery, 1905
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
No method was recorded for this recipe.
As published
This recipe was extracted from Household cookery (1905) by E. Crichton, page 24. The excerpt below is the record exactly as published.
Orange Cheese Cakes 2 oz. butter. 2 oz. flour. I large egg. Some scraps of pastry. 2 oz. sugar. Grated rind of i orange. \ tea-spoonful baking-powder.
Cook this with the app: pantry check, scaling, and the assistant.