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Onion Gruel

From Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .., 1902

Excellent for colds.

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .. (1902) by Marion Harland, page 102. The excerpt below is the record exactly as published.

ONION GRUEL Is excellent for cold. Slice down a few onions and boil them in a pint of new milk, stir in a sprinkle of oatmeal and a very little salt

Cook this with the app: pantry check, scaling, and the assistant.