Old Fashioned Sour Cream Cake
From Superior cook book, 1905
Serves 6
Mrs. W. H. .loiixs
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Superior cook book (1905) by Grace Church (Ishpeming, Mich.), page 97. The excerpt below is the record exactly as published.
Old Fashioned Sour Cream Cake. One lb. sugar, '"'^ lb. butter, 1 11). Dousman's Best Patent flour, y^, lb. citron, 2 cups of sour cream, 1 teasjxxui of cinnamon, 1 teaspoon of nutmeg, 1 teaspoon of SUPKRIOK COOK UOOK 131 soda, G eggs beaten separately
Cook this with the app: pantry check, scaling, and the assistant.