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Nut Patties

From The Landmarks club cook book, 1903

Serves 2

Presented as published in 1903. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Landmarks club cook book (1903) by The Landmarks club, Los Angeles, Calif., page 111. The excerpt below is the record exactly as published.

NUT PATTIES. One cup butter, one cup sugar, one cup flour, one cup finely chopped nuts, pinch of salt, one egg

Cook this with the app: pantry check, scaling, and the assistant.