FoodNet

Nourishing Drink

From The girl's own cookery book, 1882

Wine can be used instead of milk, with optional water or soda-water.

Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The girl's own cookery book (1882) by Phillis Browne, page 81. The excerpt below is the record exactly as published.

A raw fresh egg, beaten up w’ith two tablespoonfuls of warm milk and a little sugar

Cook this with the app: pantry check, scaling, and the assistant.