New England Johnny Cake
From The Monmouth Baptist ladies' cook book, 1907
Serves 3
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The Monmouth Baptist ladies' cook book (1907) by Marian B. Sexton, page 57. The excerpt below is the record exactly as published.
NEW EXGLAXD JOHNNY CAKE. Mrs. W. J. Sanborn. Mix together one cup each of corn meal and gra- ham flour; add one tablespoon of butter, one egg. one-half cup of molasses, pinch of salt, teaspoon of cinnamon, grating of nutmeg and two small teaspoons- ful of soda dissolved in two cups of sour milk
Cook this with the app: pantry check, scaling, and the assistant.