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Muffins
From The New century cook book, 1899
Serves 6
Oakland Church.
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
30Calories
2 gProtein
4 gCarbs
1 gFat
Full nutrition (34 nutrients)
Calories30 kcal
Protein1.5 g
Carbohydrates4.2 g
Fiber0 g
Sugars0.7 g
Total Fat1.5 g
Saturated Fat0.3 g
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.2 g
Omega-30 g
Cholesterol33 mg
Sodium90 mg
Potassium17 mg
Calcium49 mg
Iron0.5 mg
Magnesium2.3 mg
Phosphorus37 mg
Zinc0.1 mg
Copper0 mg
Manganese0 mg
Vitamin D0.2 mcg
Vitamin C0 mg
Vitamin A13 mcg
Vitamin E0.1 mg
Vitamin K0 mcg
Vitamin B60 mg
Vitamin B120.1 mcg
Thiamin (B1)0 mg
Riboflavin (B2)0.1 mg
Niacin (B3)0.3 mg
Folate11 mcg
Choline25 mg
Caffeine0 mg
Water6.9 g
Estimated from matched ingredients across 6 servings.
As published
This recipe was extracted from The New century cook book (1899), page 6. The excerpt below is the record exactly as published.
Muffins. One-half cup sugar, butter one-half size of egg, cream together. One egg, six tablespoons of milk, one teaspoon (heap- ing) baking powder. Flour for soft batter, from a cup to cup and one-half. Mrs. A. E. Hull. Breakfast Muffins. Two eggs, three tablespoons sugar, two of butter, one-half cup milk, two cups flour, two teaspoons baking powder, heat the muffin pan to a sissing heat before putting the batter in, bake quickly. Mrs. N. C. F. Muffins. One egg, one cup milk, two cups flour (graham or corn), two teaspoons baking powder, two greatspoons melted butter, salt to taste. Bake in hot oven in gem pans. Mrs. M. E. Cady. Muffins. One-half cup sugar, one cup milk, two eggs, two table- spoons butter, two teaspoons baking powder, flour enough to make a stiff batter. Mrs. J. M. Latimer. Muffins. Three cups of flour, three teaspoonfuls baking powder, one eeg, three tablespoonfuls melted butter, salt to taste. Mix with milk, beat well and bake quickly. 16 New Century Cook Book. Muffins. One cup sweet milk, one teaspoonful sugar, one of butter, one of baking powder, one egg, flour to make it about as thick as cake
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