Molasses Buns

Name: Molasses Buns
Ingredients: 2 eggs; 1 cup brown sugar; 4 tablespoons melted butter; 1-2 cup sour milk; Fill cup with molasses; one level teaspoon of soda; 1 1-4 cups flour; 1 teaspoon cinnamon; 1 teaspoon cloves

From Granite City cook book, 1900

Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Granite City cook book (1900) by Ladies Aid Society of the Presbyterian Church (Mount Airy, N.C.), page 10. The excerpt below is the record exactly as published.

MOLASSES BUNS. 2 eggs. 1 cup brown sugar. 4 tablespoons melted butter. 1-2 cup sour milk. Fill cup with molasses and add one level teaspoon of soda to same, 1 1-4 cups flour. 1 teaspoon cinnamon. 1 teaspoon cloves

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