British/Irishdessertvegetarianpescatariannut-freeegg-freesoy-freefish-freeshellfish-free
Mock Mince Pie
From The New century cook book, 1899
Serves 10
This is a mock version of traditional mince pie.
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The New century cook book (1899), page 115. The excerpt below is the record exactly as published.
Mock Mince Pie. One cup bread crumbs, one cup Orleans molasses, one cup brown sugar, one cup raisins, one-half cup currants, five apples chopped fine, one-half cup vinegar, one-half cup butter, one teaspoonful cinnamon, one-half teaspoon allspice, one nutmeg, one cup of boiling water
Cook this with the app: pantry check, scaling, and the assistant.