FoodNet

Mock Mince Pie

From Choice recipes, 1900
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

No method was recorded for this recipe.

As published

This recipe was extracted from Choice recipes (1900), page 13. The excerpt below is the record exactly as published.

MOCK MINCE PIE-Mrs. Wood One cup sugar, one cup raisins, one cup of clabber milk. Spices and one teaspoon flour, tablespoon vinegar and little salt

Cook this with the app: pantry check, scaling, and the assistant.