Mince Pie

Name: Mince Pie
Ingredients: one third of meat; one third of suet; one third of apple; also citron and raisins; one cup sugar; Moisten with molasses and cider, or sweet pickle vinegar; add salt, nutmeg, clove and cinnamon, lemon rind, if liked

From The Pocumtuc housewife, 1897

Recipe attributed to Miss Avis Ailms.

Presented as published in 1897. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Pocumtuc housewife (1897), page 8. The excerpt below is the record exactly as published.

Mince Pie* ^^iss Avis Ailms. One third each of meat, suet and apple chopped fine, also citron and raisins. Moisten with molasses and cider, or sweet pickle vinegar; add one cup sugar, salt, nutmeg, clore and cinnamon, lemon rind, if liked

Cook this with the app: pantry check, scaling, and the assistant.