Maple Walnut Cake

Ingredients

• 2 cups sugar
• 1 cup butter
• 1 cup cold water
• 4 eggs
• 3 cups flour
• 2 teaspoons baking powder
• 3 teaspoons cinnamon
• 1 teaspoon maple flavoring
• 1 cup black walnut meat

Method

1. 1

   Cream butter and sugar, add eggs, yolks beaten good, then water, add flour with baking powder and cinnamon, last beaten whites, then add nuts dredged in flour, then flavor.

As published

This recipe was extracted from The Central cook book (1924) by N.C.). Circle Number Three Central Methodist Church (Raleigh, page 28. The excerpt below is the record exactly as published.

Maple Walnut Cake 2 cups sugar. 1 cup butter. 1 cup cold water. 4 eggs. 3 cups flour. 2 teaspoons baking powder. 3 teaspoons cinnamon. 1 teaspoon maple flavoring. 1 cup black walnut meat

Cook this with the app: pantry check, scaling, and the assistant.