Lemonade (for invalids)
From Harper's cook book encyclopædia, 1902
Serves 1
Use boiling water to destroy unhealthy properties of lemon.
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Harper's cook book encyclopædia (1902), page 190. The excerpt below is the record exactly as published.
Lemonade (for invalids). — Squeeze the juice out of a fine lemon. Strain it, put it with a quarter of the rind and three or four lumps of loaf sugar into a jug, and pour over it a pint of boiling water
Cook this with the app: pantry check, scaling, and the assistant.