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Lemon Pie (i)
From The hearthstone; or, Life at home, 1883
Serves 3
Presented as published in 1883. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
746Calories
17 gProtein
148 gCarbs
13 gFat
Full nutrition (34 nutrients)
Calories746 kcal
Protein17 g
Carbohydrates148 g
Fiber1.9 g
Sugars140 g
Total Fat13 g
Saturated Fat4.7 g
Monounsaturated Fat4.2 g
Polyunsaturated Fat2.1 g
Omega-30 g
Cholesterol382 mg
Sodium176 mg
Potassium362 mg
Calcium176 mg
Iron2.5 mg
Magnesium29 mg
Phosphorus296 mg
Zinc1.7 mg
Copper0.1 mg
Manganese0.1 mg
Vitamin D2.8 mcg
Vitamin C35 mg
Vitamin A187 mcg
Vitamin E1.2 mg
Vitamin K0.3 mcg
Vitamin B60.3 mg
Vitamin B121.3 mcg
Thiamin (B1)0.2 mg
Riboflavin (B2)0.6 mg
Niacin (B3)0.6 mg
Folate63 mcg
Choline312 mg
Caffeine0 mg
Water208 g
Estimated from matched ingredients across 3 servings.
As published
This recipe was extracted from The hearthstone; or, Life at home (1883) by Laura C. Holloway, page 306. The excerpt below is the record exactly as published.
Lemon Pie (i). — Two lemons, two cups of sugar, one cup of milk, two tablespoonfuls of flour and six eggs
Cook this with the app: pantry check, scaling, and the assistant.