vegetarianpescatariangluten-freenut-freeegg-freesoy-freefish-freeshellfish-free
Lemon Cream Pie
From The hearthstone; or, Life at home, 1883
Serves 8
This amount will make one pie.
Presented as published in 1883. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
115Calories
1 gProtein
29 gCarbs
0 gFat
Full nutrition (33 nutrients)
Calories115 kcal
Protein0.5 g
Carbohydrates29 g
Fiber0.7 g
Sugars26 g
Total Fat0.1 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Cholesterol0 mg
Sodium2.5 mg
Potassium98 mg
Calcium6.6 mg
Iron0.2 mg
Magnesium5.7 mg
Phosphorus13 mg
Zinc0.1 mg
Copper0 mg
Manganese0 mg
Vitamin D0 mcg
Vitamin C10 mg
Vitamin A0.1 mcg
Vitamin E0 mg
Vitamin K0.4 mcg
Vitamin B60.1 mg
Vitamin B120 mcg
Thiamin (B1)0 mg
Riboflavin (B2)0 mg
Niacin (B3)0.2 mg
Folate4.2 mcg
Choline2.9 mg
Caffeine0 mg
Water56 g
Estimated from matched ingredients across 8 servings.
As published
This recipe was extracted from The hearthstone; or, Life at home (1883) by Laura C. Holloway, page 307. The excerpt below is the record exactly as published.
Lemon Cream Pie. — One cup of sugar, one raw potato grated, one cup of water, one lemon grated
Cook this with the app: pantry check, scaling, and the assistant.