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Laundry Soap

From The Pennsylvania German cook book, 1902

This makes a very good laundry soap.

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Pennsylvania German cook book (1902) by Keller, J. A. Mrs, page 50. The excerpt below is the record exactly as published.

LAUNDRY SOAP. One box lye, two (marts water, one-half pound borax. Dissolve borax and lye in water by setting on back of stove stir¬ ring freciuently. After dissolved and cooled, melt four pounds of lard, but do not let get hot, strain it and let the lye run into it in a little stream, stirring it all the time. Stir ten minutes more then add one pound of whiting

Cook this with the app: pantry check, scaling, and the assistant.