Jacket Potatoes
From The victory cookery book, 1918
The potatoes remain intact just as they were when plated in the tin.
Presented as published in 1918. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The victory cookery book (1918) by Peel, C. S. Mrs, page 44. The excerpt below is the record exactly as published.
Jacket Potatoes Method.—Place as many scrubbed and washed potatoes in a tin as it will hold
Cook this with the app: pantry check, scaling, and the assistant.