Irresistible Cake

Ingredients

• I egg
• Its weight in butter
• Its weight in sugar
• Its weight in flour
• Its weight in rice-flour
• I tablespoonful milk
• I teaspoonful baking powder

Method

1. 1

   Beat butter and sugar together, then add flour, rice-flour, and the egg well beaten, then the tablespoonful of milk, then the baking powder in a little milk.

2. 2

   Beat all well together and put on 2 well-buttered dinner plates.

3. 3

   Put in a good hot oven and bake for about 20 minutes.

4. 4

   Lemon Cheese to be put between above cakes.

As published

This recipe was extracted from The St. Mungo cookery book (1904) by Jean Lambie, page 60. The excerpt below is the record exactly as published.

IRRESISTIBLE CAKE. I egg. Its weight in butter, sugar, flour, and rice- flour. I tablespoonful milk. I teaspoonful baking powder

Cook this with the app: pantry check, scaling, and the assistant.