Icing
From The hearthstone; or, Life at home, 1883
Serves 10
Use at least a quarter of a pound of sugar for each egg.
Presented as published in 1883. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The hearthstone; or, Life at home (1883) by Laura C. Holloway, page 343. The excerpt below is the record exactly as published.
Icing. — Whites of four eggs, one pound of powdered white sugar, lemon or other seasoning
Cook this with the app: pantry check, scaling, and the assistant.