Hot Milk Cake
From Cook book (Methodist church, Garland NC, 1950), 1950
Mrs. Gordon Love
Presented as published in 1950. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cook book (Methodist church, Garland NC, 1950) (1950) by Methodist Church (U.S.). Woman's Society of Christian Service (Garland, N.C.), page 21. The excerpt below is the record exactly as published.
HOT MILK CAKE 2 cups sugar 4 eggs 1 teaspoon vanilla 1 teaspoon baking powder 1/2 teaspoon salt 1 stick butter 1 cup milk 2 cups flour
Cook this with the app: pantry check, scaling, and the assistant.