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Holasses Cup-cake

Name: Holasses Cup-cake
Yield: 8 servings
Ingredients: One and a half coffee-cups of butter; two of brown sugar; one of molasses; one of milk; five of flour; four eggs; a teaspoonful of soda; a small tablespoonful of ginger; a teaspoonful of cloves; the same of cinnamon; half an one of powdered mace; a coffeecup of raisins seeded; the same of currants; and half an one of citron

From The economical cook book, 1905

Serves 8

Try it with a broom splint.

Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

818Calories

15 gProtein

165 gCarbs

31 gFat

Full nutrition (34 nutrients)

Calories818 kcal

Protein15 g

Carbohydrates165 g

Fiber6.2 g

Sugars88 g

Total Fat31 g

Saturated Fat4.1 g

Monounsaturated Fat4.3 g

Polyunsaturated Fat1.8 g

Omega-30 g

Cholesterol146 mg

Sodium106 mg

Potassium1041 mg

Calcium280 mg

Iron11 mg

Magnesium182 mg

Phosphorus221 mg

Zinc1.9 mg

Copper1.1 mg

Manganese1.9 mg

Vitamin D0.8 mcg

Vitamin C12 mg

Vitamin A62 mcg

Vitamin E0.3 mg

Vitamin K0.7 mcg

Vitamin B60.5 mg

Vitamin B120.4 mcg

Thiamin (B1)0.9 mg

Riboflavin (B2)0.6 mg

Niacin (B3)6.2 mg

Folate160 mcg

Choline86 mg

Caffeine0 mg

Water73 g

Estimated from matched ingredients across 8 servings.

As published

This recipe was extracted from The economical cook book (1905) by Sara T. Paul, page 109. The excerpt below is the record exactly as published.

Holasses Cup-cake. One and a half coffee-cups of butter, two of brown sugar, one of molasses, one of milk, flve of flour, four eggs, a teaspoonful of soda, a small tablespoonful of ginger, a teaspoonfol of cloves, the same of cinnamon, half an one of powdered mace, a coffeecup of raisins seeded, the same of currants, and half an one of citron

Cook this with the app: pantry check, scaling, and the assistant.