Hermits
From The New century cook book, 1899
Serves 24
Instructions not provided.
Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
No method was recorded for this recipe.
As published
This recipe was extracted from The New century cook book (1899), page 65. The excerpt below is the record exactly as published.
Hermits. Two cups of brown sugar, one heaping cup of butter, one and one-half cups of chopped raisins, one and one-half cups of hickory nuts, four eggs, one teaspoonful of soda, dissolved in two tablespoons of sour milk, one teaspoonful of cinnamon, a little cloves and nutmeg, and flour enough to roll. Mrs. A. H. McLain. Hermits. One cup brown sugar, one-half cup butter, one cup stoned and chopped raisins or currants, one teaspoon soda, two eggs. Mix sugar and butter together, then add eggs, put soda in flour, roll, and bake same as cookies. Mrs. Thomas G. Roberts. Hermits. One-half cup butter creamed, one cup of sugar, one or two eggs, one-fourth teaspoonful soda dissolved in one and one-half tablespoons milk, one-half cup stoned and chopped raisins, one- half nutmeg, one-half teaspoon cloves, one-half teaspoon cinna- mon, three cups of flour and a little salt. Roll one-fourth inch thick, and cut round or any shape. Bake in rather quick oven. Mrs. Isaac G. Lombard. New Century Cook Book. 133 Hermits. Three cups sugar, one cup butter, one cup raisins, stoned and chopped, three eggs, one teaspoon each cloves and cinna- mon, six cups flour. Roll one-fourth of an inch thick and bake in rather quick oven twelve minutes. Mrs. J. Campbell, Washington, D. C. Macaroons. Soak one-half pound almonds in hot water until the skins rub off and pound fine; beat whites of three eggs stiff with one- half pound white sugar, add the almonds, drop on paper, sprinkle sugar over and bake. . Hermits. One cup sugar, one-half cup molasses, two-thirds cup of currants, two eggs, six tablespoonfuls sweet milk, one teaspoonful cinnamon, one teaspoonful cloves, one teaspoonful soda
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