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Hashed Browned Potatoes
From Vegetarian Cook Book, 1904
Serves 4
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Vegetarian Cook Book (1904) by E. G. Fulton, Edward Fulton, page 28. The excerpt below is the record exactly as published.
HASHED BROWNED POTATOES Mince cold boiled or baked potatoes, place in baking pan, and cover with rich milk or cream to which has been added enough salt to season
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