vegetarianveganpescatariangluten-freedairy-freenut-freeegg-freesoy-freefish-freeshellfish-free

Green Tomato Mince

Name: Green Tomato Mince
Yield: 12 servings
Ingredients: two quarts chopped apples; two quarts chopped green tomatoes; one pound seeded raisins; one pound cleaned currants; one-half nutmeg; one teaspoonful of cinnamon; one-half teaspoonful ground cloves; six cups granulated sugar; a cupful and a half of cider vinegar

From Good Things to Eat as Suggested by Rufus, 1911

Serves 12

Presented as published in 1911. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

611Calories

3 gProtein

156 gCarbs

1 gFat

Full nutrition (34 nutrients)

Calories611 kcal

Protein2.9 g

Carbohydrates156 g

Fiber6.2 g

Sugars120 g

Total Fat1.4 g

Saturated Fat0.4 g

Monounsaturated Fat0.1 g

Polyunsaturated Fat0.2 g

Omega-30 g

Cholesterol0 mg

Sodium29 mg

Potassium721 mg

Calcium42 mg

Iron1.9 mg

Magnesium33 mg

Phosphorus83 mg

Zinc0.3 mg

Copper0.3 mg

Manganese0.5 mg

Vitamin D0 mcg

Vitamin C36 mg

Vitamin A41 mcg

Vitamin E0.5 mg

Vitamin K13 mcg

Vitamin B60.2 mg

Vitamin B120 mcg

Thiamin (B1)0.1 mg

Riboflavin (B2)0.2 mg

Niacin (B3)1.2 mg

Folate13 mcg

Choline16 mg

Caffeine0 mg

Water276 g

Estimated from matched ingredients across 12 servings.

As published

This recipe was extracted from Good Things to Eat as Suggested by Rufus (1911) by Rufus Estes, page 74. The excerpt below is the record exactly as published.

GREEN TOMATO MINCE— To two quarts chopped apples, greenings are best, allow two quarts chopped green to- matoes, one pound each seeded raisins and cleaned currants, one-half nutmeg, one teaspoonful of cinnamon, one-half tea- spoonful ground cloves, six cups granulated sugar and a cupful and a half of cider vinegar

Cook this with the app: pantry check, scaling, and the assistant.