Granulated Yellow Meal Mush
From Miss Parloa's kitchen companion, 1887
Serves 4
Presented as published in 1887. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Miss Parloa's kitchen companion (1887) by Maria Parloa, page 303. The excerpt below is the record exactly as published.
Granulated Yellow Meal Mush. • In place of oatmeal, hominy, or cracked wheat, this dish will be found a pleasant one for breakfast. It is made by putting half a pint of meal into a stew-pan, and gradually pouring upon it three pints of boiling water, adding a teaspoonful of salt
Cook this with the app: pantry check, scaling, and the assistant.