Granose Dumplings with Nut Meal

Ingredients

• Prepare the apples as previously directed.
• Mix two spoonfuls of Nut Meal
• each cup of Granose
• moisten with sufficient water or the juice of stewed apples

Method

1. 1

   Prepare the apples as previously directed.

2. 2

   Mix two spoonfuls of Nut Meal with each cup of Granose, and moisten with sufficient water or the juice of stewed apples so that it can be pressed about the prepared apple.

3. 3

   Bake, and serve with a dressing prepared by thickening the juice of apples with a little cornstarch or browned flour, and sweetened with sugar previously flavored with lemon.

As published

This recipe was extracted from Healthful cookery (1904) by E. E. Kellogg, page 69. The excerpt below is the record exactly as published.

Granose Dumplings with Nut Meal. — Prepare the apples as previously directed. Mix two spoon- fuls of Nut Meal with each cup of Granose, and moisten with sufficient water or the juice of stewed apples

Cook this with the app: pantry check, scaling, and the assistant.