Goose Pie

Ingredients

• Cut the goose at every joint
• cover with cold, unsalted water
• for 4 or 5 hrs
• Parboil a beef tongue (smoked)
• hard-boil 6 eggs
• Line a deep pudding dish with good pastry
• Season with salt, pepper, and bits of butter
• Season with salt, pepper, and bits of butter
• bits of butter
• Add some of the water in which goose was cooked
• thicken with flour
• brush top with beaten egg white

Method

1. 1

   Cut the goose at every joint and cover with cold, unsalted water.

2. 2

   Warm gradually and stew slowly for 4 or 5 hours.

3. 3

   Remove bones after stewing.

4. 4

   Parboil a beef tongue and cut into slices.

5. 5

   Hard-boil the eggs.

6. 6

   Line a pudding dish with pastry, layer with goose, chopped giblets, tongue, and sliced eggs.

7. 7

   Season and fill the dish.

8. 8

   Add cooking water thickened with flour.

9. 9

   Cover with pastry and brush with beaten egg white before baking.

As published

This recipe was extracted from The Memorial Hall cook book (1919) by Willow Grove Memorial Hall (Willow Grove, Pa.), page 6. The excerpt below is the record exactly as published.

Goose Pie Cut the goose at every joint, and cover with cold, unsalted water. Warm gradually, and stew slowly (never boiling hard), for 4 or 5 hrs. (If more water is needed during cooking, always add boiling). SUBURBAN HOMES AND HOME SITES The Choicest List of Properties on the Reading Road Send For It! Our Sales Department renders unusual service to those wishing to buy, sell or mortgage properties, or, safely invest mortgage funds. WM. T. B. ROBERTS & SON Glenside at Station ESTABLISHED 1868 OPEN EVERY DAY 19 The Clenzall Combination Laundry Unit What It Is:— An Electrically driven clothes wringer at your command at all times, indepen- dent of your washer. It will not tear off, crush or break buttons, or damage hooks and eyes, and it wrings the clothes dry. 1$ An Electrically driven washing machine that washes all your clothes — the heav- iest woolens or lightest silks — without damage because it "Squeezes" the water thru them, the same as you do by hand. When you are ready to wring it lifts them out of the water. ^ An Electrically driven ironing machine that makes ironing a simple, easy and pleasant task. It will iron practically all your clothes in less time and with less ex- pense than you can do it by hand. <I "And one Motor does it all.'* CLENZALL PRODUCTS COMPANY Distributors BETHAYRES, PA. Manufactured by The Klauder-Weldon Dyeing Machine Co., Bethayres, Pa. 20 Appoint us Executor in your will Jenkintown Bank and Trust Company If goose is large, remove bones after stewing, and discard. Parboil a beef tongue (smoked), and cut in slices about V2 in. thick; hard- boil 6 eggs. Line a deep pudding dish with good pastry; put in a layer of goose, then some of the chopped giblets and sliced tongue, then some sliced eggs. Season with salt, pepper, and bits of butter, and fill dish in this same order. Add some of the water in which goose was cooked, thicken with flour. Cover dish with thick pastry, and when baked, brush top with beaten egg white

Cook this with the app: pantry check, scaling, and the assistant.