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GOOD CORDIAL

From Royal Victoria cook book, 1900

Serves 20

Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Royal Victoria cook book (1900) by Ont.). Woman's Auxiliary Royal Victoria Hospital (Barrie, page 70. The excerpt below is the record exactly as published.

GOOD CORDIAL.—Eight pounds currants, $ gallon rye whiskey, 6 lemons, 8 ounces whole ginger, 2 quarts water, 4 pounds loaf sugar

Cook this with the app: pantry check, scaling, and the assistant.