Golf Balls
From Granite City cook book, 1900
Recipe by Mrs. D. P. Smith.
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Granite City cook book (1900) by Ladies Aid Society of the Presbyterian Church (Mount Airy, N.C.), page 7. The excerpt below is the record exactly as published.
OLF balls. 1 cup chopped figs. 1 cup chopped dates. 1 cup English walnuts. Moisten with either thick cream or white of an egg
Cook this with the app: pantry check, scaling, and the assistant.