Gluten Meal Gems
From Healthful cookery, 1904
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Healthful cookery (1904) by E. E. Kellogg, page 13. The excerpt below is the record exactly as published.
Gluten Meal Gems. — • y2 cup ice-water, ^ cup thick sweet cream, i egg, i cup and a tablespoon- ful 40-per-cent Glute
Cook this with the app: pantry check, scaling, and the assistant.