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Ginger Snaps

From The hearthstone; or, Life at home, 1883

Serves 2

Presented as published in 1883. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The hearthstone; or, Life at home (1883) by Laura C. Holloway, page 345. The excerpt below is the record exactly as published.

Ginger Snaps. — One cup of brown sugar, one cup of molasses, one cup of butter, two teaspoonfuls of soda, one tablespoonful of ginger

Cook this with the app: pantry check, scaling, and the assistant.