Fungus Application for Voetgangers

Ingredients

• about one pound of white bread
• a cupful into a bowl and add enough water
• the contents of one tube of fungus

Method

1. 1

   Dry the bread and grate it into coarse powder.

2. 2

   Mix with water to make a paste, add fungus, and keep warm until it grows.

3. 3

   Place portions where Voetgangers appear, ensuring they remain moist until eaten.

As published

This recipe was extracted from Hilda's diary of a Cape housekeeper (1902) by Hildagonda J. Duckitt, page 103. The excerpt below is the record exactly as published.

of application for Voetgangers. Take about one pound of white bread j dry it, and then grate it down into coarse powder. Put a cupful into a bowl and add enough water to make a watery paste. Add to this the contents of one tube of fungus

Cook this with the app: pantry check, scaling, and the assistant.